Ingredients***
3 pounds of beef ribs
And for the Rub: Marinade
3 tables_poons øf olive oil
1 table_spoon ” chilli powder
1 tables_poon of brown sugar see Notes
1 teasp_oon øf smoked paprika
1 teas_poon ” garlic powder
1 teas_poon øf onion powder
½ teas_poon øf cumin
1 teas_poon ” black pepper
1 teas_poon ” salt
****For Serving****
½ cup of barbecue sauce
Instructions for Grilled beef ribs Recipe
Combine rub ingredients until well-blended in a bowl, and after that, pour over beef ribs then evenly coat. Cover ribs. Place in fridge to marinate for 1 to 2 hours.
then preheat the grill to 250° Fahrenheit.
And place ribs on the grill over indirect heat.
Then cover and cook for about 1 ½ hour, with flipping every 20 minutes.
And brush with barbecue sauce in the last 10 to 20 minutes of cooking. Then serve warm.
